Freezer Beef
Weber Rose Farms LLC is a proud provider of top-quality beef to your table from our farm. We provide quality beef that you can feel good feeding to your family. We do everything local and do not rely on transportation chains that can be readily disrupted. You can even drive past the farm and see where the animals are raised; on lush green pastures being supplemented by high quality hay and forage-based feeds. And like we say, “There’s nothing like home grown Hereford.”
Restocks will be occurring monthly until end of summer.
Thank you for your continued support!
Steaks
Other
Cube - $8.00/lb
Round - $7.00/lb
Sirloin - $10.00/lb
T-Bone - $12.00/lb
Ribeye - $18.00/lb
Porterhouse - $13.00/lb
Tenderloin (Filet) - $21.00/lb
Chuck - $6.00/lb
Flank - $12.00/lb
Skirt - $11.00/lb
Strip - $15.00/lb
Ground Beef - $6.00/lb
Burger Patties - $6.50/lb
Hot Dogs (Beef or Beef/Pork) - $6.75/lb
Beef Snack Sticks - $12.00/lb
Stew Meat - $6.50/lb
Whole Brisket - $6.00/lb
Half Brisket - $6.00/lb
Short Ribs - $5.00/lb
Flanken Cut Ribs - $5.00/lb
Beef Fat (Approx. 5lbs) - $2.00/lb
Beef Tallow (Medium - 1 quart) - $15.00 each
Beef Tallow (Large - 1/2 gallon) - $30.00 each
Organs
Roasts
Blade - $5.00/lb
Chuck Arm - $7.00/lb
Tip - $7.00/lb
Rump - $8.50/lb
Liver - $4.00/lb
Heart - $3.00/lb
Tongue - $3.00/lb
Oxtail - $7.00/lb
Soup Bones - $2.00/lb
*Information current as of February 15th, 2026.
Subject to change.
